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The Ramadan Kitchen
Nourishing Recipes from Fast to Feast
Ilhan Mohamed Abdi | Engels | 224 pagina's
35,99
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This definitive cookbook is filled with over 80 delicious recipes that capture the spirit and flavours of Ramadan. A timeless, approachable guide to cooking and preparing Ramadan meals, designed to help families savour flavourful heritage meals without the stress, especially during the holy month.
Specificaties
Betrokkenen
- Auteur(s)Ilhan Mohamed Abdi
- UitgeverijVan Ditmar Boeken B.V.
- ImprintHarperCollins Publishers